SAVOURY SAUSAGES
Place around 1 kilo sausages into a casserole dish and cover with chopped onions
• 2 Tabs. Flour
• 1 Tabs. Sugar
• 1 Tabs. Vinegar
• 1 Tabs. Tomato Sauce
• ½ Teas. Mustard
• ½ Teas. Curry Powder
• ½ Teas. Ginger
• ½ Teas. Cinnamon
• 1½ to 2 Cups water
Pour all ingredients over sausages and cook for 1½ hours at 170ºC
You can use as many sausages as you want and adjust the sauce to suit how much you like. We usually serve this with rice.
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